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This creamy soup takes advantage of autumn harvests

From iced coffee to savory toasts this cafe is enchanting

By Ken Abrams

From growing hops to brewing ales, this Exeter business has come a long way

A Narragansett seafood mainstay’s seasonal menu delights with fresh catches

A celebration of plant-based dining includes colorful bowls and more

Where to find it around South County, what to do with it, and why bees are so important to almost everything we eat

A 1945 Colonial gets a DIY makeover from its homeowner, blogger Carli Alves

September 2022

Quintessential clambake catering experiences bring an Ocean State tradition to private events

Meet the beverage director behind an East Greenwich restaurant’s complex cocktails

Contemporary Mexican fare with a side of Atlantic breezes awaits