Food & Drink

Past the dimly lit, gilded bar area buzzing with the din of shakers clattering, beyond the low chatter drifting from intimate seating nooks, there’s a nondescript doorway in the back …

Get ready to satisfy your sweet tooth and celebrate National Reese's Day on May 18 in the most delicious way possible. Rhode Island's culinary scene is buzzing with a plethora of irresistible …

Pamper the moms in your life with diner-style breakfast, authentic Indian fare, or water views

Along with wife Nancy Martinez, this chef doesn’t flounder when it comes to feeding the best bites to eager customers

From an elegant river cruise to cupcake flights and special menus, Rhody businesses have you covered for May 12

Make late-spring holidays special with personalized wine and liquor recs from a family-owned store

A tour of South County’s highly anticipated seaside eatery

Celebrate Cinco de Mayo with a Mexican-inspired dish, plus restaurants to take the fiesta out on the town

Food businesses, from makers to restaurateurs, find their stride with support from a commissary kitchen

A South Kingstown chef’s new brand takes the toil out of preparing fresh, flavorful food

A former Narragansett mainstay keeps the tradition alive with everything from calamari to cannolis

Step into spring by open-air dining with artisan charcuterie, traditional soupy, and wine pairings

Go green sourcing South County ingredients with low-waste packaging

March 22 is National Bavarian Crepe Day, providing the ideal opportunity to enjoy a delicacy that embodies both tradition and innovation. Unlike its French counterpart, the Bavarian crepe is known …

March 2024

Local trio of women entrepreneurs gives guests something to talk about – and take

March 2024

12 places across the state worth packing for

Entrepreneur crafts subscription box to encourage sampling local brews

Owner Tamara McKenney forged ahead even as the weather had other plans

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