The ocean farmer behind Rhody Wild Sea Gardens Shows is an unlikely crop’s cheerleader
The West End’s new ice cream parlor serves evocative scoops
From bold flavors to neighborhood warmth, this new neighborhood spot serves up classic favorites with style
The year-old farm operation rolls with the punches to go green while growing mushrooms, herbs, and more
A tradition born from Italian immigrants has evolved into a culinary festival and Westerly cultural touchstone
From smoked meats to shrimp tacos, food trucks hit the spring circuit with something for everyone
The new nightlife spot for elevated eats and espresso martinis was meant to be
Narragansett Restaurant Week Highlights
Adriana Santana’s charcuterie cart elevates all kinds of events
No longer just for couples, February is about celebrating love for partners, friends, families, and yourself
From mobile floral truck to brick-and-mortar, a unique wine bar stems from a passion for flowers
A new location for a beloved tea cottage means more ways to treat yourself and your gals
A hotel restaurant’s refresh takes guests along for a classy culinary retreat
Game day bites to dine-in or take-out – for the win
Kingston is the place to be for statewide vendors selling fresh provisions all winter
Thoughtful restorations and inspired wines channel the past and present
Keep the winter blues at bay with a hearty minestrone soup made with local harvests
This country club’s reinvigorated culinary program is a hole in one
Kick off the new year with nourishing choices from restaurants and markets
