3000 Chapel View Boulevard, Cranston | 401-944-4900
Chic and Delicious
Nestled within a hilltop village, Chapel Grille is a New England destination, the crown jewel of Rhode Island’s top restaurants. Relax on their terrace overlooking stunning panoramic views: the sunset washed Providence skyline and the beautifully lit bridges at dusk. Chapel Grille features hearth style cuisine and a Mediterranean/Italian influenced menu, focusing on locally foraged ingredients prepared with care and served with ceremony. Watch your pizza being fired in their Woodstone hearth oven while enjoying a glass of wine in the soaring Cathedral Bar, or cozy up by the fireplace for a romantic dining experience second to none.
Conveniently located in Cranston’s Chapel View shopping and lifestyle center, Chapel Grille is an easy-to-find oasis of culinary excellence. Its interior is expansive, welcoming and comfortable. Seating options include the main salon, with plush furnishings and a central stone fireplace, as well as an outdoor terrace. Private functions are held in the conservatory and mezzanine (also popular dining spots) and in the wine salon, which accommodates up to 120 guests. However, the interior’s showpiece is the soaring Cathedral Bar, a unique, Medieval-style room with a vaulted ceiling, stonewalls and stained glass windows. Once a historic c. 1891 chapel, it now has a cushy leather stools and a serpentine white onyx bar. The Skyline Bar has all-glass walls and a retractable roof, so diners have the experience of outdoor dining in all four seasons.
Seven Days of Savings: The restaurant offers a different promotion every day, from half-off bottles of wine on Mondays, to Wednesday Burger Nights, to $5 martinis and complimentary dessert with entree for women on Thursdays for Ladies Night.
More Diner Rewards: Chapel Grille offers a happy hour deal at their Cathedral Bar and Skyline Bar. Monday-Friday from 4pm-7pm, enjoy half-off pizzas, appetizers, salads and raw bar. The restaurant also has a Heavenly Rewards program for frequent guests.
Sample Brunch Buffet Menu
Intercontinental station with baked goods, Atlantic Isles smoked salmon and intercontinental cheeses
Omelet station, carving station with prime rib, pasta station with choice of sauces and toppings
Buffet with options like sourdough French toast, sweet potato hash, salads, bacon, vegetable and cheddar frittata and chicken scallopini
Bloody Mary, Mimosa and Sangria Bar
Sample Dinner Menu
Burrata and lemon filled raviolis, fresh tomato, garlic, basil, extra virgin olive oil, balsamic drizzle
Seafood Fra Diavolo
Linguine, littleneck clams, mussels, shrimp, sea scallops, white fish, spicy tomato sauce
Steak and Cake
6oz filet of beef tenderloin over our crab cake with tomato béarnaise aioli, broccolini, roasted yukon potatoes
Barolo Braised Beef Short Ribs
Gorgonzola, celery root puree, sautéed brussels sprouts, sundried cherries, and cipollini onions