Jonathan Feiler, sommelier at Ocean House in Watch Hill, has announced the schedule for upcoming wine weekends at the posh hotel. Festivities begin on Friday nights with a wine and cheese reception in the Club Room. On Saturdays, Feiler will discuss the qualities and flavor profile of the wines being tasted. On February 17-18, the wines of Bordeaux will be examined. On March 16-17, the difference between Barolo and Bar- baresco will be explored. The cost for these monthly sessions is $38 per person. For more info, call 584-7000.
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