Reviews
242 results total, viewing 231 - 240
East Greenwich resident Joy Feldman has done us all a great favor. She has written "Joyful Cooking: In the Pursuit of Good Health"... more
Winter weather brings great food and drink at Mariner Grille more
A new wine-centered dining experience in East Providence more
A return visit to one of South County's favorite special occasion restaurants more
Check out Downtown's first tapas bar more
By day, Martha Murphy is the manager of marketing and communications at South County Hospital in Wakefield. She is also the author of three books: The Bed & Breakfast Cookbook, A New England Fish … more
Go in the kitchen with local cookbook authors and learn the recipes for some of their holiday favorites just in time for Thanksgiving. more
You might say that Linda Beaulieu knows good food. As the longtime resident food writer, Linda contributes monthly dining reviews to SO Rhode Island and its sister magazine, Providence Monthly … more
Normand Leclair is one of Rhode Island’s legendary chefs. He was in the restaurant business for 50 years, and that included owning the famous Red Rooster Tavern inNorth Kingstown and the Pump … more
Jeannie Serpa lowered her cholesterol by 125 points without drugs, and she reveals how she did it in her book, Eating Your Way to Low Cholesterol. This former schoolteacher is a bit of a renaissance … more
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