Food & Drink
829 results total, viewing 821 - 829
By day, Martha Murphy is the manager of marketing and communications at South County Hospital in Wakefield. She is also the author of three books: The Bed & Breakfast Cookbook, A New England Fish … more
Go in the kitchen with local cookbook authors and learn the recipes for some of their holiday favorites just in time for Thanksgiving. more
You might say that Linda Beaulieu knows good food. As the longtime resident food writer, Linda contributes monthly dining reviews to SO Rhode Island and its sister magazine, Providence Monthly … more
Normand Leclair is one of Rhode Island’s legendary chefs. He was in the restaurant business for 50 years, and that included owning the famous Red Rooster Tavern inNorth Kingstown and the Pump … more
Jeannie Serpa lowered her cholesterol by 125 points without drugs, and she reveals how she did it in her book, Eating Your Way to Low Cholesterol. This former schoolteacher is a bit of a renaissance … more
The next time you drive by Highland Farm on Route 1 in South Kingstown, stop in and say hello to Linda Miranda. She manages the bakery inside this farm and garden center, a busy place during the … more
Read our review of Waterplace Park's gorgeous new Asian restaurant. more
Read our review of the hottest new pizza place in Matunuck. more
Just when you thought you’d heard it all, someone comes up with a new twist on dining out – in this case, a pretzel twist. The Malted Barley at 42 High Street in downtown Westerly is an … more
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